01, espresso single: Solo (Italian) Single (English), is to use a single guide nozzle to brew the handle to fill 7 grams of coffee powder to extract 25-35 ml. 02, Italian espresso double: Doppio (Italian) Double (English), that is, 50-60 ml of coffee powder extracted by filling 14 grams of coffee powder with a double nozzle. 03, Cappuccino: Italian coffee
2014-10-31 Coffee knowledge boutique coffee science coffee typesI hear a lot about coffee, but do you know the names of all kinds of coffee easily? What are the common types of coffee, what are its practices and ingredients? A few days ago, a website organized and drawn such a lovely picture to let you know the composition of coffee at a glance. You will know after reading this article. The next time you go to a cafe, you don't have to ask people what you should drink.
2015-09-10 Interesting introduction common coffee call which listen a lot you areWith the spread of coffee culture, the public is no longer a stranger to coffee, but are you familiar with the names of all kinds of coffee? What is the raw material and preparation process of each kind of coffee? The following is to sort out and draw two lovely pictures to give you a deep understanding of the types of coffee. The next time you go to a cafe or buy a coffee drink, you'll know how to tell the difference. Espresso
2015-09-07 Common coffee type variety name come at hand along with the coffee culture spreadThere are many kinds of coffee flavor coffee is recognized as a healthy drink, caffeine can stimulate the cerebral cortex, eliminate drowsiness, increase feeling and thinking and can be used as a cardiotonic agent to regulate heart function, in addition, coffee can also: appetizer, prevent gastroptosis; diuresis and dehumidification, promote kidney function; promote blood circulation and remove blood stasis, hemolysis and prevent thrombosis, enhance vasoconstriction, reduce fan;
2016-05-27 Coffee flavor handling way originStarbucks caramel macchiato production process! 1, take cup 2, mark, my dear, 500ml! 3, take vanilla sherbet, two panes? 4, extract espresso, this automatic machine is still very powerful! 5, extract espresso, a lot of it. 6. Add hot milk and foam and I don't want to say anything. 7, add coffee, deliberately leave a mark, because, Jiao
2015-10-26 Buck caramel macchiato production process GIF motion picture buck Machi[Espresso Italian Coffee] Espresso means fast in Italian. When hot water passes quickly through coffee powder under high pressure, the essence of coffee is fully extracted, resulting in a rich, aromatic, mellow, bitter coffee art with caramel flavor. [Macchiato Macchiato] Macchiato means marked in Italian
2015-01-07 Boutique coffee knowledge Italian flavor Espresso[Espresso Italian Coffee] Espresso means fast in Italian. When hot water passes quickly through coffee powder under high pressure, the essence of coffee is fully extracted, resulting in a rich, aromatic, mellow, bitter coffee art with caramel flavor. [Macchiato Macchiato] Macchiato means marked in Italian
2015-08-26 Coffee flavor which Espresso Italian coffeeIn Italian espresso, without whipped cream or milk, just add two tablespoons of soft milk foam to the coffee, so it is a cup of macchiato (macchiato). Method of making macchiato coffee material: Italian coffee: 100ml fresh milk: 300ml caramel cream: 15ml caramel syrup: 15ml cup: 500ml large cup, with coffee
2015-02-26 Fancy style Coffee making Maggie Yadow practice Italian espresso NoMacchiato espresso Magido Macchiato, the main category editor, is feminine and looks like a scaled-down version of cappuccino. The biggest difference between them, except that the weight of macchiato is 1/3 of that of cappuccino, macchiato is espresso with only a layer of milk foam instead of milk, so the taste of espresso only stays on the lips.
2016-04-21 Italian Coffee Classification Fancy Milk foam milking Technology concentrate Coffee Cup specificationsIn Italian espresso, without whipped cream or milk, just add two tablespoons of soft milk foam to the coffee, so it is a cup of macchiato (macchiato).
2014-07-11 Macchiato macchiato coffeeSpecialty coffee includes Espresso (Italian espresso), Store-coffee with cream (super espresso with cream) and Latte Macchiato (latte macchiato).
2014-05-16 Espresso specialty coffee latte macchiato coffee with creamEspresso editors espresso (Espresso) or espresso espresso (espresso) is a strong type of coffee that is flushed out with extremely hot but non-boiling hot water under high pressure and ground into a very fine coffee powder. It was invented and developed in Italy, the age began in the early 20th century, but until the mid-1940s, it was a separate through vapor pressure
2016-04-30 Italian espresso coffee very should how drinkThe word Ristretto, which has been explained in the previous coffee vocabulary, can be simply understood as a double espresso, with double coffee powder, less water, and about 20-25 milliliters of coffee. When making drinks with strong coffee flavor, Ristretto will be used as the definition of Espresso or Short Black Espresso for various coffee drinks.
2016-07-12 Coffee drinks CappuccinoMugaccino double strongStarbucks once again presents the autumn series featuring Bree Macchiato, which allows diners to experience the sweetness and elegance between lips and teeth and indulge in the romantic and pleasant urban autumn time.
2014-05-19 Starbucks Bree Macchiato new productMaggialdo means that the west is embellished, that is, espresso with a little milk foam. At first glance, it looks like a small cappuccino coffee, and even though it has the same ingredients as cappuccino, Maggialdo smells stronger and more fragrant. An espresso cup (70ml) consisting of 100CC milk, coffee beans, sugar or cocoa powder is prepared directly in the espresso cup
2015-10-27 Italian Coffee Maggie Yadow concentrate plus a little bit Milk foamBrewer / half latte (Cafe Breve). Much like a latte, the difference is that it is not milk, but a mixture of half-milk and half-cream, sometimes with a little foam. Cappuccino (Cappuccino). The traditional cappuccino is 1/3 espresso, 1/3 steamed milk and 1/3 foamed milk. Cappuccinos are divided into dry and wet ones. Dry Cappucci
2016-06-12 Coffee method which classification comparison easy to make mine half take CafLatte is the transliteration of Italian Latte. In Italy, "Latte" is hot milk, and latte is called "CoffeeLatte", which is a kind of fancy coffee. Latte is a classic blend of Italian espresso and milk. Italians also like lattes as breakfast drinks. In the Italian kitchen in the morning, the sun is usually cooked on the stove at the same time.
2016-04-28 Teach you how to distinguish white coffee coffee Flat White latteFor those who want to enjoy the delicate and smooth foam of CAPPUCCINO while refusing to give up the pure aroma of ESPRESSO coffee, Maggiadot may be the best choice. MACCHIATO means a little bit in Italian. Add one or two spoonfuls of milk foam to a small cup of ESPRESSO and a cup of Maggialdo is made. Notice that it's not in coffee like it is in LAPPUCCINO.
2015-04-10 MACCHIATO fancy coffee Maggie Yadow what for thoseI hear a lot about coffee, but do you know the names of all kinds of coffee easily? What are the common types of coffee, what are its practices and ingredients? A few days ago, a website in Taiwan sorted out and drawn such a lovely picture to let you know the composition of coffee at a glance. You will know after reading this article. Next time you go to a cafe, you don't have to ask people what you should drink.
2014-07-31 Common coffee type introduction listen a lot you are yes all kindsIn Italian espresso, without whipped cream or milk, just add two tablespoons of soft milk foam to the coffee, so it is a cup of macchiato (macchiato). Method of making macchiato coffee material: Italian coffee: 100ml fresh milk: 300ml caramel cream: 15ml caramel syrup: 15ml cup: 500ml large cup, with coffee
2015-08-29 Maggie Yadow Macchiato Coffee practice Italian Condensed No Milk